Description
Lotus Fine Semolina is the hard part of the durum wheat grain. It is a source of protein and used for dusting bread, served as porridge or as a thickener for soups and sauces. Semolina (extracted from wheat).
Ingredients
Origin
Nutrition Information
| Per 100g | |
| Energy: | 1479kj |
| Protein: | 10.5g |
| Fat, Total: | 1.2g |
| Fat, Saturated: | 0.2g |
| Carbohydrates, Total: | 70.5g |
| Carbohyrdrates, Sugars: | 0.1g |
