Description
Ingredients
Water, Brown Jasmine Rie, Zucchini, Carrot, Red Capsicum, Tamari Gluten Free Soy Sauce (Whole Soybeans, Water, Sea Salt, Alcohol), Kale, Ginger, Vietnamese Mint, Olive Oil.
Origin
Made in Australia from local and imported ingredients.
Nutrition Information
Serving Size 350g
| Per 100g | |
| Energy: | 474kj |
| Protein: | 2.8g |
| Fat, Total: | 2.0g |
| Fat, Saturated: | 0.2g |
| Carbohydrates, Total: | 19.8g |
| Carbohydrates, Sugars: | 1.4g |
| Sodium: | 319mg |
